THE Dart Bar
The Dart Bar © all rights reserved
Dine at a candle lit table for two, or invite friends and clients to a personally prepared table for four or more. Our dining experience is like eating at Mom’s southern kitchen, that is, if Mom created an exquisite southern dish with fresh green herbs.
Executive Chef Timothy Cambias brings his Georgia “southern jam” cooking style to a constantly changing menu of the freshest fare.
With a constantly changing menu there are only a few items that are always available. Join us at the Creek Club after dinner for an after dinner cocktail.
